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Echinacea is a genus of flowering plants in the daisy family, native to North America. Several speci...

Licorice (Glycyrrhiza glabra) is a root known for its sweet flavor and medicinal properties. It has ...

Myrrh is an aromatic resin obtained from the Commiphora myrrha tree, native to Africa and the Middle...

Frankincense is an aromatic resin obtained from trees of the genus Boswellia, particularly Boswellia...

Aloe Vera (Aloe barbadensis miller) is a succulent plant widely recognized for its medicinal propert...

Slippery Elm (Ulmus rubra) is a tree native to North America, whose inner bark is used in herbal med...

Statins are a class of prescription drugs commonly used to lower cholesterol levels in the blood. Th...

Matcha is a finely ground powder of specially grown and processed green tea leaves. It is known for ...

Ginkgo Biloba is an ancient tree species whose leaves are used to make herbal supplements. It is wid...

Green tea is a type of tea made from the leaves of Camellia sinensis that have undergone minimal oxi...

Curcumin is the primary active compound found in turmeric, responsible for its vibrant yellow color ...

Hawthorn (Crataegus species), also known as Mayflower, is a genus of shrubs and trees whose berries,...

Cigarettes are small cylinders of finely cut tobacco leaves rolled in thin paper for smoking. They c...

Burdock (Arctium lappa) is a plant whose root has been traditionally used in herbal medicine, often ...

Dandelion (Taraxacum officinale) is a common flowering plant whose leaves and roots have been widely...

Wormwood (Artemisia absinthium) is a bitter herb historically used in European traditional medicine,...

Cardamom is a spice made from the seeds of several plants in the genera Elettaria and Amomum. It is ...

Fennel tea is an herbal infusion made from the crushed seeds of the fennel plant (Foeniculum vulgare...

Turmeric (Curcuma longa) is a flowering plant of the ginger family, whose rhizome is widely used as ...

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. ...

Ginger (Zingiber officinale) is a flowering plant whose rhizome (ginger root) is widely used as a sp...

Aspirin (acetylsalicylic acid) is a nonsteroidal anti-inflammatory drug (NSAID) used to reduce pain,...

Gymnema Sylvestre is an Indian herb, often referred to as 'sugar destroyer' due to its traditional u...

Artichoke leaf (Cynara scolymus) is derived from the leaves of the artichoke plant, distinct from th...

Bupleurum (Bupleurum chinense) is an oriental herb commonly used in Traditional Chinese Medicine (TC...

Barberry (Berberis vulgaris) is a shrub whose bark, roots, and berries have been traditionally used ...

Milk thistle (Silybum marianum) is a flowering herb related to the daisy and ragweed family. It is c...

Rosemary is an aromatic herb native to the Mediterranean region, widely used in cooking and traditio...

Garlic is a species in the onion genus, Allium. It is widely used as a seasoning in cooking and has ...

Dark chocolate is a type of chocolate containing a higher percentage of cocoa solids and less sugar ...

Gaviscon is an over-the-counter antacid medication primarily used to relieve symptoms of heartburn a...

Omeprazole is a proton pump inhibitor (PPI) used to treat conditions caused by too much stomach acid...

Maggi Seasoning is a popular liquid seasoning produced by Nestlé, known for its distinctive umami fl...

Pukka Herbs is a well-known brand specializing in organic herbal teas and supplements. They are reco...

Ibuprofen is a nonsteroidal anti-inflammatory drug (NSAID) used for relieving pain, reducing fever, ...