Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain, is a candid and often gritty memoir that offers an unvarnished look into the world of professional kitchens. Bourdain shares his experiences, insights, and behind-the-scenes stories from his career as a chef, revealing the intense, often chaotic, and passionate reality of the restaurant industry.
Anthony Bourdain told me about that. He said all his best cooks were Mexican.
""Anthony Bourdain is mentioned in the context of his culinary experience, specifically regarding Mexican cooks. 'Kitchen Confidential' is his most famous and relevant book, offering an inside look at the restaurant world, making it a fitting product to extract from this author mention."