The Huberman Lab podcast is hosted by Andrew Huberman, Ph.D., a neuroscientist and tenured professor...
Stinkfish, a fermented fish product from Inuit regions, is discussed as a prized food, though perhap...
Caviar, specifically sturgeon eggs, is mentioned as a highly prized and expensive fermented food wit...
Abalone is explicitly mentioned as one of the items the Henyo divers are gathering. It is noted as a...
Sea urchin is mentioned as one of the items the Henyo divers harvest, and it's noted that overharves...
Seaweed is explicitly mentioned as something the Henyo divers harvest. It is noted as one of the ite...
Octopus is mentioned as one of the items the Henyo divers harvest and spear in a controlled way to p...